過去4年間の調査結果をNHKにも報道して貰いました。朝日新聞、中日新聞の記事を見て取材してくれたそうです。県内の一等米比率が低迷する一要因について。
Rice and Global Warming
Our research findings from the past four years were also covered by NHK. They came to interview us after seeing articles in the Asahi Shimbun and Chunichi Shimbun. This was regarding one of the factors behind the persistently low percentage of first-grade rice in the prefecture.

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